Peugeot Tulipe Glass Funnel

A wine can be considered to be young for the first 2-3 years after bottling. It is then "hibernating". It must be awakened before serving if it is to reveal its full personality. The aerator disperses the wine freely over a wide area of the decanter walls, accelerating oxygenation to ensure better release of aromas.

The Tulipe aerator is essential for aerating young red wines. Its twin spout distributes the wine around the decanter walls.